Located in the Shippan Area of Stamford, Tomato Tomato |təˈmātō,-ˈmätō| is a purveyor of modern Italian/American dining which uses the finest ingredients available.
Tomāto Tomäto Pizzeria & Pour House boasts fine Italian/American cooking, original cocktails, and a lively ambiance daily. With its pizza oven fired up, it crisps crust to perfection while its executive chef prepares his delicious specialties using only the finest local ingredients available. Traditional fare in a not-so-traditional setting, Tomato Tomato redefines the Pizzeria in Stamford.
The combined expertise of the Executive Chef and Owners, Frank Vavoulidis, John Calicchio, Mike Tsiahouridis, and Peter Valis has brought to life an original dining experience combining both delicious food and quality drinks in a casual environment. Taking pride in their product, Tomāto Tomäto uses only the finest ingredients available. All menu items are made in house and contain local ingredients whenever possible.
GENERAL INFORMATION AT A GLANCE
Kitchen Hours: Monday-Saturday 11:30AM-10:00PM, Sunday 11:30AM-9:00PM
Parking: Large Private Parking Lot
Dress Code: Casual
Noise Level: Average
Family Friendly: Yes, High Chairs and Boosters Available
Full Bar: Yes, Full Bar with Specialty Drinks, Wine, Draught, and Bottled Beer
Large Parties: Yes, Up to 50 People
Delivery: Yes. Free when you order from our website
Daily Specials: Yes
Happy Hour: Yes, Monday-Friday 3p-7p. $2 Off all Beer, Wine, and Cocktails
Reservations: For Parties of 6 or More Only
Atmosphere: Casual, Upbeat
Events: Semi Private area for up to 50 people
401 Shippan Avenue
Stamford, CT 06902
Monday-Saturday 11:30a–10:00p Sunday 11:30a-9:00p