Located in the Shippan Area of Stamford, Tomato Tomato |təˈmātō,-ˈmätō| is a purveyor of modern Italian/American dining which uses the finest ingredients available.

Tomāto Tomäto Pizzeria & Pour House boasts fine Italian/American cooking, original cocktails, and a lively ambiance daily.  With its pizza oven fired up, it crisps crust to perfection while its executive chef prepares his delicious specialties using only the finest local ingredients available. Traditional fare in a not-so-traditional setting, Tomato Tomato redefines the Pizzeria in Stamford. 

The combined expertise of the Executive Chef and Owners, Frank Vavoulidis, John Calicchio, Mike Tsiahouridis, and Peter Valis has brought to life an original dining experience combining both delicious food and quality drinks in a casual environment.  Taking pride in their product, Tomāto Tomäto uses only the finest ingredients available. All menu items are made in house and contain local ingredients whenever possible.  


Kitchen Hours: Monday-Saturday 11:30AM-10:00PM, Sunday 11:30AM-9:00PM

Parking: Large Private Parking Lot

Dress Code: Casual

Noise Level: Average

Family Friendly: Yes, High Chairs and Boosters Available

Full Bar: Yes, Full Bar with Specialty Drinks, Wine, Draught, and Bottled Beer

Large Parties: Yes, Up to 50 People

Takeout: Yes

Delivery: Yes. Free when you order from our website

Daily Specials: Yes

Catering: Yes

Happy Hour: Yes, Monday-Friday 3p-7p.  $2 Off all Beer, Wine, and Cocktails

Reservations: For Parties of 6 or More Only

Atmosphere: Casual, Upbeat

Events: Semi Private area for up to 50 people



(203) 658-8900



401 Shippan Avenue
Stamford, CT  06902


Kitchen Hours

Monday-Saturday 11:30a–10:00p Sunday 11:30a-9:00p